A delicate and fragrant Albari o fermented for a short time on the skins for added complexity.
 
In old country houses known as  pazos,  surrounded by forests and vineyards, Galician witches conjured up spirits through magic and dance. And so the sap, the lifeblood, coursed through the vines, filling them with vitality. Like the Albari o grapes that give birth to this wine.